Chicken Tinga: Golden, flaky pastry filled with chicken Tinga and topped with queso fresco, cream and avocado cream. or
Chorizo: Golden flaky pastry filled with savory spiced chorizo, caramelized vegetables and served with house-made chipotle aioli.
Our signature fries. Seasoned and tossed with black truffle zest and white truffle oil. Served with sriracha ketchup and house-made lemon aioli.
Savory mushroom caps filled with garlic, shallots, mushroom stalk and manchego.
Three roasted piquillo peppers filled with a hearty mix of chèvre goat cheese, manchego, garlic, and parsley, warmed in olive oil for a classic Spanish flavor.
Creamy butternut squash and Serrano ham bechamel croquettes, golden-fried and served atop butternut squash puree.
Crisp chicken wings in our classic ajillo sauce, served with a bright Spanish mojo pico sauce for dipping and drizzling.
Succulent shrimp sautéed in sizzling olive oil with thinly sliced garlic and a touch of chili. Served hot with crostini to soak up every drop of the fragrant garlicky sauce.
Tender calamari rings and tentacles lightly coated in seasoned flour and fried until golden. Served atop crispy fries and lemon aioli.
Classic Spanish meatballs simmered in a hearty red-wine and tomato sofrito with garlic, paprika and herbs. Served with crostinis for dipping.
Three handcrafted Spanish dips--silky piquillo hummus, golden mojo Amarillo, and fire-roasted romesco, served with garden vegetables and warm crostinis.
Mussels sauteer with simmered in a garlic white wine broth with spicy chorizo. Served with crostinis for dipping.
Delicate crab cakes with minimal filler over a bright mojo amarillo sauce and topped with bright pickled onions.
A deliciously wonderful assortment of cured Spanish meats, cheeses, crackers, dips, olives and fruits.
Roasted cauliflower laid over piquillo pepper hummus, crowned with sautéed tomatoes, grilled corn kernels and a dash of our delicious mojo verde. Served alongside red corn tortilla chips.
Golden fried polenta topped with tender shrimp, smoky paprika oil, pickled Fresno peppers, pickled red onions, and fresh cilantro.
Your choice of blackened spiced cod fillets or juicy shrimp, seared to perfection and tucked into warm corn tortillas with cilantro lime slaw, fresh mango pico de Gallo and a side of chipotle aioli. (no mixing of proteins)
Tender marinated steak, grilled and stacked on toasted ciabatta slices layered with blue cheese spread. Topped with vibrant sautéed cherry tomatoes.
Crisp flatbread topped with sliced Roma tomatoes over a base of tomato sauce and mozzarella cheese. Finished with fresh basil leaves.
A meat lover's dream-crispy flatbread loaded with pepperoni, Italian sausage and crispy bacon over a base of tomato sauce and mozzarella cheese.
A countryside-style flatbread with marinara sauce, mozzarella, manchego, red onions, pineapple, Spanish chorizo, and spicy mojo pico. Warm , smoky, and sweet--a rustic Spanish take on comfort food.
Roasted sweet potato skewers drizzled with a tangly glaze and topped with buttery Marcona almonds, crumbled feta, and fresh parsley. A hearty, sweet-savory pinto with simple Spanish comfort.
A juicy 4oz skewer of chicken marinated in citrus juices, herbs and spices. Served over a chilled white bean salad. Light, bright and full of flavor.
Two vibrant skewers of yellow squash, red bell pepper, cremini mushrooms, and red onion--flame-grilled and served over a creamy bed of piquillo pepper hummus.
Juicy shrimp skewers served over house-made pico de Gallo and served with fresh tortilla chips.
Simply grilled 6oz salmon, lightly seasoned and grilled. Served atop a grilled pineapple ring. Topped with house-made teriyaki glaze.
A juicy 5 ox beef skewer marinated in a spicy mojo pico. Served over a chilled white bean salad. Tangy and bright with a little kick.
A fresh mix of romaine and iceberg lettuce, cherry tomatoes, cucumbers, and freshly baked garlic croutons. Served with your choice of house-made ranch, blue cheese or balsamic.
Crisp romaine hearts tossed in our house-made caesar dressing, finished with shaved parmesan and freshly baked garlic croutons. Bold, creamy, and timeless.
A crisp wedge of iceberg lettuce topped with our creamy blue cheese dressing, heirloom cherry tomatoes, bacon, red onions and crumbled blue cheese.
Delicious pastry filled with sweet filling and a scoop of vanilla ice cream. Flavors change daily.
Warm cinnamon-sugar churros served with vanilla ice cream. Topped with chocolate sauce.
Coca-Cola, Diet Coke, Sprite, Dr. Pepper, Minute Maid Lemonade, Ice Tea
Coffee
Black Tea
Wow Wheat 8
805 Blonde 8
Church Music IPA 10
Spellbinder IPA 10
Ask Server for options.
Over 55 options
Large selections.
*Please advise your server of any allergies as these foods may put you at risk.
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